Cider Cinnamon Lemon Punch
Lemon and the crisp, tart taste of apple cider go together famously as the basis for delicious cocktails. This delicious punch will be a hit at any gathering from brunch to an afternoon on the patio.
Ingredients
- 4 cups tart apple cider
- 1/2 cup bourbon
- 1/2 cup cinnamon schnapps
- 1 lemon juiced
- lemon slices to garnish
- apple slices to garnish
- ice to serve
Instructions
- Pour the cider, bourbon, and cinnamon schnapps in a large pitcher.
- Swish together with a large spoon. Add the lemon juice, and stir again.
- Serve in glasses filled with ice, and garnish with a lemon or apple slice – or both.
Notes
Note: you can use hard or non-alcoholic cider as you prefer.
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