Recipes

This luscious sauce lights up with a blend of flavors. Lemon, garlic, and a kiss of spice come together in a creamy sauce that’s the perfect complement to a variety of dishes. It goes with fish [...]

Orange and tomatoes make a luscious pairing, chock full of both goodness and taste. This soup adds subtle seasonings to keep the focus on the fresh fruits, along with a few juicy shrimp we’ll add [...]

Breaded sole or other white fish is a staple of German cuisine – a less crunchy version of fish and chips. The traditional version is fried, but we make it foolproof by baking it in the oven, [...]

The combination of orange and mint is reminiscent of the Mediterranean region, and it's a flavour twist that can light up many recipes. This delicious jam is perfect on toast or crackers, and [...]

This lemon and spice mix will quickly become a kitchen go-to you can’t do without. It adds a pop of vibrant flavor to virtually any savory dish, including chicken, fish, beef and pork, along with [...]

There are many recipes for what could be called stewed chicken. Typically made on the stove, this version is baked, with added flavor from a combination of orange, tomatoes, and seasonings. It’s [...]

Shrimp tacos are classic Mexican-style street food, filled with a variety of ingredients. We take the inspiration and add lemony goodness, along with a spicy edge. It’s the perfect pick-me-up [...]

There are many variations on the classic recipe for Greek potatoes – the one thing they all have in common is the tang of lemon. This version has a crispy finish that makes it the perfect side [...]

Lemon juice is part of most korma recipes. Ours adds a fragrant note with a switch to Meyer lemons, which infuse both the chicken and the sauce. Add crunchy cashews and a full palette of South [...]

The tang of raspberry and lemon sauce neatly contrasts fish in a recipe that’s a beautiful to look at as it is to eat. When it comes to the fish, you can choose any meaty and mildly flavored fish [...]

This vegan dish gets a kick of taste from orange and spice. Crispy tofu skewers are quick and easy to make – the longest part will be pressing the tofu and marinating. They make a delicious [...]

This variation on classic lemonade is meant for easygoing afternoons and evenings in the sun. We start with a traditional lemonade recipe, spice it up a little, and then add a dash of liquor for [...]

This vegan pasta dish can be made in a hurry, or whenever you just don’t feel like making a big fuss – but without sacrificing taste or nutrition. A crispy combination of toasted sesame seeds and [...]

Here’s a drink that’s sure to help you stay hydrated in hot weather, and may just become your fave year round. The combination of tart lemons, sweet tangy orange, and fragrant mint is [...]

A delicious and crunchy shortbread cookie crust with a lemony kiss gives this classic lemon meringue tart an elevated twist. The crunchy tart crust contrasts with the creamy lemon filling and [...]

Crispy meringue shells filled with lemon cream, a mascarpone mixture and berries... it's a combination that will delight your taste buds any time of year. You'll be using one recipe of our [...]

Creamy orange cheesecake with a hint of spice, and a luscious topping to finish it off – this variation on a classic dessert will quickly become a favorite. It’s impressive enough for friends or [...]

The uniquely fragrant tang of Meyer lemons creates a tasty variation on the classic lemon meringue pie. This version is also vegan, using what is called “aquafaba” – or chickpea water – to create [...]

Grilled pineapple is a barbecue delight that’s easy to make. The secret lies in a quick and efficient technique, and of course, the ingredients you use to flavor it. Our citrusy version includes [...]

This soup is flavorful and nourishing any time of year, and since it makes the most of garden veggies, it will remind you of the summer. It begins with a tasty broth that’s infused with lemon and [...]

This version of the perennial summer favorite is based on a traditional German recipe. It uses a tart vinaigrette rather than a mayonnaise-based dressing, and adds the crunch of bacon. Our [...]

Here’s a way to liven up your any-day fish recipe roster. Our delectable concoction is inspired by Thai fish curry recipes, with the addition of tangy lemon to the mix. Serve it with rice or [...]

Granita is a classic Sicilian treat, a semi-frozen dessert made with water and flavorings. Our version takes tangy orange and adds a hint of cool mint for the perfect way to freshen up a hot day.

Sweet and a little spicy, these homemade donuts are a luscious treat anytime of day. They’re perfectly paired with coffee or tea, and fancy enough to serve for guests – but you’ll want to save [...]

Based on traditional recipes, our version of spring rolls is vegan, and comes with a double shot of tangy lemon. The filling adds a kiss of lemon, and the dipping sauce blends lemon and [...]