Sides

When it comes to side dishes, few are more spectacular than this easy to make, nutritious take on plain old carrots. Glazed with blood orange juice, maple syrup, and a touch of herbs, it’s a [...]

The key to a great meal is not only a tasty dish at the center of the meal, it’s in stellar side dishes that will rival the main course in appeal. Green beans get a flavor – and nutritional – [...]

Tart and sour, this marmalade tastes like a whiskey sour. It’s made with a blend of lemons and limes, and a splash of bourbon for the kick. If you prefer a sweeter spread, you can add up to a [...]

Potato salad gets a lemony fresh makeover in this delicious version that uses the vibrant flavor of preserved lemons. Here, we’re using a quick 30-minute substitute for the version that takes [...]

This rising dough bread takes a little patience, but it’s definitely worth it once you begin to smell the luscious combination of lemon, feta and oregano. The goodness of spinach also adds to its [...]

Here’s a flavorful dish than can be a vegan main or a hearty side dish for chicken or meat, or combined with other ingredients like shrimp or even pasta. It’s versatile, and freezes well for [...]

Lemons, garlic and spinach combine in this creamy dish that’s so easy to love. It makes a full-bodied side dish for a roast, and it’s easy to make it a vegan dish with a few substitutions for a [...]

I love dips, especially for quick snacks or appetizers to enjoy with the family. Unfortunately, so many store bought dips are packed with processed ingredients and contain little to no fiber. [...]

I’m always looking for grab-n-go breakfasts and snacks that taste amazing and keep our family satisfied! I’m so excited to share with you guys these Orange Cinnamon Sweet Potato [...]

The fragrant taste and rich color of blood oranges – with Moro blood oranges sporting the deepest red – lends itself to both savory and sweet dishes. In this delightful recipe, it adds flavor to [...]

This recipe makes a flavorful side dish, or a main course for vegans. It’s bright and beautiful as well as loaded with both nutrients and taste, from the combination of spices with a [...]

Fava beans are one of the oldest domesticated beans. Also known as broad beans, they are very nutritious – a great source of fiber and vitamin K, along with folate and manganese, and a good [...]

Looking for a comforting a nutritious meal this winter?! You’re going to love these Orange Cranberry Stuffed Acorn Squash! This recipe has all your favorite winter flavors along with [...]

Here's a side dish that is so delicious, you might want to double it to make sure there are enough for leftovers. For vegans, it's an easy switch to vegetable stock for an upscale entree perfect [...]

Fragrant Meyer lemons and herbs lend flavor and color to a rich medley of root vegetables in this delectable recipe. It’s a flavor-packed side dish for roast meats or fish, or a vegan dish [...]

Looking for a quick and delicious appetizer for guests – or just a healthy snack for a night at home? The combination of mushrooms with lemon and seasonings will be an instant hit. Serve these [...]

Whether it’s a special occasion or holiday, or any weekday when you want to add a note of sophistication to your dining, this combination of asparagus, Cara Cara oranges, and seasonings will [...]

Green beans are a classic North American side dish, especially at holidays or for that delicious Sunday roast. But, there’s no need to serve them plain when you can dress them up in flavors. This [...]

Greek cuisine relies a great deal on the bright, tangy punch of lemon to season many traditional dishes, including everything from soup to vegetables to mains to dessert. As is the case with many [...]

  This is a twist that turns a time honored condiment into a delicious sauce that you’ll want to keep on hand anytime you can find cranberries. Along with its traditional role in turkey [...]

  This dish dresses up a bland side dish into a flavorful and colorful melange of rice, veggies, herbs, and spices. It’s a vegan option as a main dish with a side salad, or a delightful side [...]

Roasting vegetables brings out a whole new flavor. Squash has a lovely rich taste and texture, and roasting accentuates that taste. Here, we add fragrant Meyer lemon, garlic, thyme, and a little [...]

If your only experience with cauliflower has been steamed or boiled, you’ll be surprised at how much flavor it takes on when roasted. Add crushed garlic, lemon zest and juice, and herbs, with a [...]

Creamy risotto – it’s a side dish that rivals the main course, or a main course on its own. It’s also a leftover lunch that will be the envy of the office. This version lights up with the flavor [...]